Nestled on La Furtuna Estate mere kilometers outside Corleone, Sicily, Bona Furtuna’s beginning is a harmonious 350-hectare organic farm that celebrates premium, organic fare to enrich biodiversity, promote sustainable farming, and preserve heritage food. Under the watchful eye of Chief Scientist, Pasquale “Mimmo” Marino, an extensive knowledge of the Sicilian ecosystem is blended with advanced technology to help preserve heirloom fare and create a flavor that is truly representative of the land.