Description
Seafood’s loyal companion and flavor saver. Long-time bestie to melted butter. Avid fan of Asian everything (add to equal parts miso paste and a dash of sesame oil). Hello, one-ingredient guacamole.
Spoonable in one step. Marinate salmon-for-two or a heap of veggies with 1-2 tablespoons of the Cumin Garlic paste. For a milder flavor, measure with a teaspoon or measure to taste.
Spread
Toast, sandwiches and wraps.
Mix
Salad dressings, marinades and cocktails.
Marinate / Rub
Meats, poultry, fish and vegetables before cooking.
Storage: Shelf stable 2.5 years. Refrigerate after opening recommended.
Ingredients: Meyer lemon, sea salt, Tellicherry peppercorn, bay leaf, pickled garlic (garlic, distilled white rice wine vinegar, salt), cumin seed.
The Meyer lemons are grown on organic family farms in California. A zero-waste product, If & When cures the entire lemon – skin, seeds and all – for up to 24 months.
Gluten- and dairy-free. No preservatives. Vegan and Keto friendly.
