Lightly seasoned with the rich warmth of saffron and sprinkled with Himalayan pink salt, these delicious Saffron & Pink Salt seed crisps are organic, gluten-free, and made with 7 super seeds! The seed crisps are made with plants only, with 22 g of protein, and 13 g of fiber, a good source of iron, nut-free, soy-free, and made with no artificial preservatives or flavors.
Ingredients: Organic Seed Blend (Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Flax Seed, Organic Sesame Seeds, Organic Hemp Seeds, Organic Watermelon Seeds, Organic Chia Seeds), Organic Brown Rice Flour, Organic Coconut Oil, Sea Salt, Himalayan Salt
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