Description
With a touch of sweetness, herbal hints, sun-kissed grain, and ascents of cinnamon, Bona Furtuna Penne provides a great al dente texture and elastic structure. Versatile and easy to work with, Penne pasta is the best pasta for meat sauce, but also pairs well with a variety of tomato-based and cream-based sauces. Like a true Sicilian, try “Penne alla Norma” and experience the nutritional benefits of aubergine.
Bona Furtuna Ancient Grain Pasta celebrates the spirit of Italian land and tradition. Sicily’s rich climate presents ideal growing conditions for many crops, including 100% organic, non-GMO grain. Perciasacchi and Russello are sublime heirloom wheat grains that grow tall, develop strong elasticity and create an authentic al dente texture for the best organic pasta. Using modern practices, grain is ground domestically, rinsed minimally and repeatedly milled. Next, the penne pasta is shaped in bronze dies, cut by hand, and placed on racks to air dry in the Mediterranean breeze.
Ingredients: Organic Durum Wheat Semolina, Water
